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SIBERIAN
ACIPENSER BAERII

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OSCIETRA
ACIPENSER GUELDENSTAEDTII

Our caviar is 100% natural and fresh and manufactured subject to our clients’ needs and requests. This variety of caviar is made from acipenser gueldenstaedtii sturgeon roe, of Russian origin — the same fish used for making world-famous Russian oscietra caviar. With a diameter between, 2.9 – 3.2 mm, our caviar is always fresh with firm roe bursting with a clean nutty flavor and a creamy finish that only can be found in a great caviar. If you are a caviar lover, enthusiast, or connoisseur who has a passion for Russian Oscietra caviar, then we know you’ll love our curated, sustainable, world-class caviar.

Presentations: 20 g, 30 g, 50 g, 100 g, 250 g, 500 g, 1 kg y 1.8 kg.

Preservation:

In order to maintain freshness, we recommend storing our caviar between -2ºC and 2ºC (28-36 ºF). If stored properly shelf life will be of up to three months unopened. Once opened, shelf life is about 3-4 days. Freezing cn cause negative affects the quality of your caviar.

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